EENA2022 Statement on Coronavirus (Covid-19)

Last update: 19 April 2022

Information notice on admission to EENA2022
(please read before registering)

The safety of our community is our top priority, therefore, in line with the sanitary situation in France in April 2022, we will put in place a number of protective and preventive measures to ensure the event will be held in accordance with directives and measures set by local French authorities.

As per the current set of rules set by the French Authorities, participants will no longer be obliged to present the European Covid Certificate to enter the event

Please note that a different set of rules is applied for traveling and entering France, please consult them before preparing for your travels here.

Please check this webpage for regular updates. If you have any questions, don’t hesitate to contact the EENA team.

To further ensure the safety of all our exhibitors, partners, delegates, contractors, speakers, and staff, EENA will follow the following SAFETY MEASURES and will STRICTLY ENFORCE them during the event.

  • Face masks are mandatory at all times during the event with an exception for speakers while on the stage and for all the participants when they eat and drink;
  • One week before the event, delegates will receive (by email) their conference entry badge that they should print themselves IN COLOR to avoid queuing when arriving at the event;
  • Provision of masks, disinfection gels, and rapid antigen tests on-demand at the registration desk and safety points;
  • Hand sanitary stations will be available to delegates in the event premises;
  • Improved ventilation system so as to increase air circulation and to monitor other parameters such as carbon dioxide levels;
  • Frequent, thorough cleaning and disinfection of all venue public areas, toilets, and touchpoints of the event venue will take place;
  • Extra cleaning and disinfection of frequent touching points of the exhibition stands‘ and halls have been added;
  • Contactless payments will be available for a safer and speedier service at the event food stands.